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Publisher Description

THE #1 BESTSELLING SERIES WITH MORE THAN 4 MILLION COPIES SOLD! 

The third restaurant recipe treasury from the wizard of culinary carbon copies.


For more than twenty years, Todd Wilbur has been translating his obsession with recreating restaurant favorites at home into a blockbuster bestselling cookbook series. Using everyday ingredients, each of Wilbur's recipes provides step-by-step instructions that even the novice cook can follow—and the delicious results cost just a fraction of what the restaurants charge.

With over 100 sensational recipes, Top Secret Restaurant Recipes 3 unlocks the secrets to:

• Outback Steakhouse Outback Rack
• Chili's Quesadilla Explosion Salad
• Olive Garden Breadsticks
• TGI Friday's Fried Mac & Cheese
• Chili's Firecracker Tilapia
• On the Border Mexican Mojito
• Cracker Barrel Double Chocolate Fudge Coca-Cola Cake
• And much, much more...

GENRE
Cookbooks, Food & Wine
RELEASED
2010
September 28
LANGUAGE
EN
English
LENGTH
448
Pages
PUBLISHER
Penguin Publishing Group
SELLER
PENGUIN GROUP USA, INC.
SIZE
20.3
MB

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