• $15.99

Publisher Description

"A. D. knows how to cook venison."
--Gray's Sporting Journal

Presents 150 ways to prepare this healthy, versatile, low-fat meatLearn techniques to cook roasts, filets, stews, soups, chili, sausageRecipes for traditional American fare and international dishesBlackened Venison, Montana Venison Loaf, Easy All-American Chili

GENRE
Cookbooks, Food & Wine
RELEASED
2018
February 1
LANGUAGE
EN
English
LENGTH
176
Pages
PUBLISHER
Stackpole Books
SELLER
The Rowman & Littlefield Publishing Group
SIZE
2.1
MB

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