World-Class Artisan Bread At Home
-
-
3.3 • 3개의 평가
-
출판사 설명
Baking world-class artisan bread at home doesn't have to be hard. Master baker André Vatke walks you through a simple illustrated guide to making some of the best bread on the planet without special equipment in a home kitchen. Includes the 'bread machine hack' for set it and forget it artisan bread.
장르
요리책, 음식 및 와인
출시일
2022년
12월 1일
언어
EN
영어
길이
15
페이지
출판사
Flour Water Yeast Salt
판매자
Andre Vatke
크기
9.1
MB
사용자 리뷰
starmanalpha
,
Great free illustrated guide
Making a long ferment (12 to 24 hours) bread really is a better bread than making it in just a few hours. This is a handy step by step guide for non-bakers that will get you from ingredients to final product.
NeverStopLearning
,
Glorified Pamphlet
It’s a glorified pamphlet. A quick Google search on a basic recipe would have yielded something way better. Very disappointed. Not worth the money or the time reading it.
THE Bread Machine
2021년
Bread and Enriched Dough
2013년
Bread Machine Cookbook For Beginners
2025년
Bread & Butter
2015년
Bread
2014년
Bake with Ease Sourdough Cookbook for Beginners: A Step-by-Step Guide to Creating Healthy, Homemade Artisan Breads & Pastries with All-Natural Ingredients and 100 Budget Friendly Recipes
2025년