World-Class Artisan Bread At Home World-Class Artisan Bread At Home

World-Class Artisan Bread At Home

Andre Vatke
    • 3,3 • Оценок: 3

От издателя

Baking world-class artisan bread at home doesn't have to be hard. Master baker André Vatke walks you through a simple illustrated guide to making some of the best bread on the planet without special equipment in a home kitchen. Includes the 'bread machine hack' for set it and forget it artisan bread.

ЖАНР
Кулинарные книги
РЕЛИЗ
2022
1 декабря
ЯЗЫК
EN
английский
ОБЪЕМ
15
стр.
ИЗДАТЕЛЬ
Flour Water Yeast Salt
ПРОДАВЕЦ
Andre Vatke
РАЗМЕР
9,1
МБ

Отзывы покупателей

starmanalpha ,

Great free illustrated guide

Making a long ferment (12 to 24 hours) bread really is a better bread than making it in just a few hours. This is a handy step by step guide for non-bakers that will get you from ingredients to final product.

NeverStopLearning ,

Glorified Pamphlet

It’s a glorified pamphlet. A quick Google search on a basic recipe would have yielded something way better. Very disappointed. Not worth the money or the time reading it.

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