• $16.99

Publisher Description

No one knows food like Matt Preston - one of Australia's most loved TV personalities, award-winning food writer, judge on MasterChef Australia... and a seriously good home cook.

Gathered here for the first time are Matt's recipes for the food he cooks at home for his own family - from his award-winning raspberry jam and ultimate bolognese sauce to the creamiest pumpkin soup and the only muffin recipe you'll ever need. These are simple, delicious recipes that work; a virtual A-Z of ideas for bringing a whole new world of flavour to the things you cook every day.

This is a specially formatted fixed layout ebook that retains the look and feel of the print book.

GENRE
Food & Drink
RELEASED
2012
1 November
LANGUAGE
EN
English
LENGTH
224
Pages
PUBLISHER
Pan Macmillan Australia
SELLER
Macmillan Publishers Australia and Pan Macmillan Australia
SIZE
24.6
MB

Customer Reviews

anInkedJoe ,

Great but...

Great book with one huge drawback. It is not in an iBook format that permits the addition of notes. So no way to make up corrections / conversions for measures.

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