• $10.99

Publisher Description

There are some ingredients which you can never have enough of. They continue to surprise and inspire, and just a glimpse of them on the supermarket shelves already has you wanting to take them home and prepare a delicious meal. These are the stars of Cooking with Passion: a series that pays homage to our favorite ingredients. Each book focuses on one ingredient, contains beautiful photos and 40 easy to prepare recipes. From snacks to main courses, from all corners of the globe, these books will positively inspire you to discover the discovery within.


This one is all about egg. Join us on our journey of discovery!

GENRE
Cookbooks, Food & Wine
RELEASED
2012
February 28
LANGUAGE
EN
English
LENGTH
96
Pages
PUBLISHER
Caplan
SELLER
Caplan Publishing
SIZE
34.4
MB

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