Totally Steak Cookbook
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- $5.99
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- $5.99
Publisher Description
There are few foods as satisfying as an excellent steak. With this handy pocket-size cookbook, you’ll discover the secrets to cooking the perfect steak in mouth-watering recipes such as Seared Sirloin, Blue Cheese, and Walnut Salad; Beef Satay; Rosemary Beef Skewers; and Steak au Poivre.
GENRE
Cookbooks, Food & Wine
RELEASED
1997
September 1
LANGUAGE
EN
English
LENGTH
96
Pages
PUBLISHER
Clarkson Potter/Ten Speed
SELLER
Penguin Random House Canada
SIZE
3
MB
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