Williams-Sonoma Salad Williams-Sonoma Salad
Williams-Sonoma Collection

Williams-Sonoma Salad

The Best-Selling Recipe Collection from America's Top Cooking Authority

    • CHF 7.00
    • CHF 7.00

Beschreibung des Verlags

Salads bring out the best in fresh seasonal ingredients, whether they are delicate spring lettuces paired with soft goat cheese or crisp autumn apples tossed with toasted pecans. 


Williams Sonoma Collection Salad offers more than 40 easy-to-follow recipes, including both classic favorites and fresh new ideas. In these pages, you’ll find inspiring salads designed to suit any occasion throughout the year—from an informal summer picnic to an elegant dinner with friends. This vividly photographed, full-color recipe collection appeals to both novice and experienced cooks.

  • GENRE
    Kochen, Wein und Gastronomie
    ERSCHIENEN
    2011
    14. September
    SPRACHE
    EN
    Englisch
    UMFANG
    120
    Seiten
    VERLAG
    Weldon Owen
    GRÖSSE
    12.5
     MB
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    2015
    Discover Provence Discover Provence
    2023
    Cheese Cheese
    2011
    Discover Provence Discover Provence
    2023
    A Pig in Provence A Pig in Provence
    2021
    Brunch Brunch
    2015
    Williams-Sonoma Vegetable Williams-Sonoma Vegetable
    2011
    Williams-Sonoma Chicken Williams-Sonoma Chicken
    2011
    Williams-Sonoma Soup Williams-Sonoma Soup
    2011
    Williams-Sonoma Mexican Williams-Sonoma Mexican
    2011
    Williams-Sonoma Breakfast Williams-Sonoma Breakfast
    2011
    Williams-Sonoma Soup & Stew Williams-Sonoma Soup & Stew
    2011
    Williams-Sonoma Risotto Williams-Sonoma Risotto
    2011
    Williams-Sonoma Pasta Williams-Sonoma Pasta
    2011
    Williams-Sonoma Soup Williams-Sonoma Soup
    2011
    Williams-Sonoma Muffins Williams-Sonoma Muffins
    2011
    Williams-Sonoma Potato Williams-Sonoma Potato
    2011
    Williams-Sonoma Dessert Williams-Sonoma Dessert
    2011