Simply Kabobs Simply Kabobs

Simply Kabobs

Andrew Kissée
    • 0,49 €
    • 0,49 €

Beschreibung des Verlags

Everything tastes better when cooked on a stick, right? With the mention of kabob, you know exactly what season it is. Kabobs are a worldwide phenomenon. These bite-size chunks, threaded on a skewer, cook quickly and are packed with flavor.

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2012
1. Juni
SPRACHE
EN
Englisch
UMFANG
12
Seiten
VERLAG
Fizik Publishing
GRÖSSE
10,7
 MB

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