Basic Protocols in Predictive Microbiology Softwares Basic Protocols in Predictive Microbiology Softwares
Methods and Protocols in Food Science

Basic Protocols in Predictive Microbiology Softwares

    • USD 179.99
    • USD 179.99

Descripción editorial

This volume provides an overview of the existing predictive microbiology software tools, describing the main characteristics of use and application. Chapters will guide readers through tool features and functionalities, and specific case studies. Written in the format of the Methods and Protocols in Food Science series, the chapters include an introduction to the respective topic, list necessary materials and reagents, detail well established and validated methods for readily reproducible laboratory protocols and contain notes on how to avoid or solve typical problems.

Authoritative and cutting-edge, Basic Protocols in Predictive Microbiology Softwares aims to ensure successful results in the further study of this vital field.

GÉNERO
Técnicos y profesionales
PUBLICADO
2025
6 de febrero
IDIOMA
EN
Inglés
EXTENSIÓN
295
Páginas
EDITORIAL
Springer US
VENDEDOR
Springer Nature B.V.
TAMAÑO
50.8
MB
Risk Assessment Methods for Biological and Chemical Hazards in Food Risk Assessment Methods for Biological and Chemical Hazards in Food
2020
Quantitative Methods for Food Safety and Quality in the Vegetable Industry Quantitative Methods for Food Safety and Quality in the Vegetable Industry
2018
Predictive Microbiology in Foods Predictive Microbiology in Foods
2012
Fungi Fungi
2025
Food Chemistry Food Chemistry
2025
Phytochemicals Phytochemicals
2025
Biosafety Assessment of Probiotic Potential Biosafety Assessment of Probiotic Potential
2025
Novel Food Analysis Novel Food Analysis
2025
Essential Oil Extraction from Food By-Products Essential Oil Extraction from Food By-Products
2025