Inquiring Chef

Inquiring Chef

Inquiring Chef

adventures with food and travel in Thailand

American Writer Jessica Clark, currently living in Bangkok, Thailand shares her favorite recipes and impressions of the people, culture and scenery.

Her recipes are a collection of adaptations and traditional recipes that she has gathered from the people she encounters.

Excellent photographs, insights and travel observations make this more than just an ordinary cookbook.

GÉNERO

Cocina, gastronomía y vinos

PUBLICADO

2012

2 de febrero

IDIOMA

EN

Inglés

EXTENSIÓN

109

Páginas

EDITORIAL

DCAssociates

VENDEDOR

David Clark

TAMAÑO

129.8

MB

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