Deep Cooking Deep Cooking

Deep Cooking

وصف الناشر

Cooking techniques are included in the recipes that will further enhance the flavor of the foods to bring you a more enjoyable dining experience. If the food is not at its best during preparation, the result will suffer.
The difference between a chef and a cook is in the scientific method of preparation. These “tricks of the trade” are revealed here in many of the recipes, such as how to roast crispy chicken wings in a 425 degree oven for 20 minutes without smoking up the kitchen and setting off the fire alarm.

النوع
كتب طهي وطعام ونبيذ
تاريخ النشر
٢٠١٦
١٩ أبريل
اللغة
EN
الإنجليزية
عدد الصفحات
١٤
الناشر
Lulu.com
البائع
Lulu Enterprises, Inc.
الحجم
٣٨٧٫٦
ك.ب.
Fry Scores Fry Scores
٢٠١٥
100 Recipes 100 Recipes
٢٠١٥
Salt, Fat, Acid, Heat Salt, Fat, Acid, Heat
٢٠١٧
Tips and Techniques For Cooking Like a Chef Tips and Techniques For Cooking Like a Chef
٢٠٢٢
The Haven's Kitchen Cooking School The Haven's Kitchen Cooking School
٢٠١٧
Master it Master it
٢٠١٣
Deep Cooking Deep Cooking
٢٠١٦
The Inmate The Inmate
٢٠١٥
Red Dwarf Red Dwarf
٢٠١٣
Deep Cooking Deep Cooking
٢٠١٦
Our SETI Problem Our SETI Problem
٢٠١٣
Red Dwarf Red Dwarf
٢٠١٣