Eat Dessert First

    • 5.0 • 2 Ratings

Publisher Description

Allergen-free baking has never been easier or more delicious than now! The creator of the popular blog, Allergylicious, has included over 50 pages of the best treats to get you started in baking amazing desserts for yourself and those you love. Every recipe is Vegan and free from Dairy, Eggs and Nuts, while many others are also Soy and Gluten-free, although you'd never know the difference. You'll also find some wonderful tips, tricks and substitutions to make allergy-free baking even easier than before.

GENRE
Cookbooks, Food & Wine
RELEASED
2017
May 23
LANGUAGE
EN
English
LENGTH
54
Pages
PUBLISHER
Blurb Inc.
SELLER
Blurb, Inc.
SIZE
17.1
MB

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