Foraging Washington Foraging Washington
Foraging Series

Foraging Washington

Finding, Identifying, and Preparing Edible Wild Foods

    • $23.99
    • $23.99

Publisher Description

This valuable reference guide will help you identify and appreciate the continually changing list of wild, harvestable treasures of Washington.

Inside you'll find: detailed descriptions of edible plants and animals; tips on finding, preparing, and using foraged foods; a glossary of botanical terms; full-color photos.

Use Foraging Washington as a field guide or as a delightful armchair read. No matter what you're looking for, be it the curative Heal-All or tasty Purslane, this guide will enhance your next backpacking trip or easy stroll around the garden, and may just provide some new favorites for your dinner table.

GENRE
Science & Nature
RELEASED
2024
May 7
LANGUAGE
EN
English
LENGTH
280
Pages
PUBLISHER
Globe Pequot
SELLER
The Rowman & Littlefield Publishing Group
SIZE
33.4
MB

More Books by Christopher Nyerges, Survival skills educator, author of Guide to Wild Food

Foraging Idaho Foraging Idaho
2018
Foraging Washington Foraging Washington
2017

Other Books in This Series

Foraging California Foraging California
2019
Foraging Mushrooms Oregon Foraging Mushrooms Oregon
2017
Foraging the Rocky Mountains Foraging the Rocky Mountains
2019
Foraging New England Foraging New England
2020
Foraging New York Foraging New York
2017
Foraging Idaho Foraging Idaho
2018