Fruits - Nutritional Values
Pakistan & Gulf Economist 2011, Jan 23, 30, 3
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- $5.99
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- $5.99
Publisher Description
Byline: SAIMA IBRAHIM The nutritional value of fruit is because of good vitamins and enzymes. Obviously, different fruits vary in their specific attributes .Most fruits supply fresh vitamins, minerals and enzymes and the nutritional value of fruit lies mainly in its ability to supply these things abundantly.
GENRE
Business & Personal Finance
RELEASED
2011
January 23
LANGUAGE
EN
English
LENGTH
7
Pages
PUBLISHER
Asianet-Pakistan
SELLER
The Gale Group, Inc., a Delaware corporation and an affiliate of Cengage Learning, Inc.
SIZE
50.6
KB
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