Inquiring Chef
adventures with food and travel in Thailand
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4,5 • 4 valoraciones
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Descripción editorial
American Writer Jessica Clark, currently living in Bangkok, Thailand shares her favorite recipes and impressions of the people, culture and scenery.
Her recipes are a collection of adaptations and traditional recipes that she has gathered from the people she encounters.
Excellent photographs, insights and travel observations make this more than just an ordinary cookbook.
GÉNERO
Cookbooks, Food & Wine
PUBLICADO
2012
2 de febrero
IDIOMA
EN
Inglés
EXTENSIÓN
109
Páginas
EDITORIAL
DCAssociates
VENDEDOR
David Clark
TAMAÑO
129,8
MB
Reseñas de clientes
azure319
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Fantastic
Beautiful pictures, lovely writing, great recipes! It's an immersion in Thailand, not just Thai cuisine.
DC3996
,
Excellent Pictures
I'm one of those cooks who needs to see what the food looks like. This book has great pictures to accompany some delicious recipes.
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