Middle East Cookbook: Middle East Cuisine
James Newton Cookbooks, no. 12
-
- $1.99
-
- $1.99
Publisher Description
This is a comprehensive ecookbook on the Middle Eastern region, it covers recipes from Turkey, Iraq, Jordan, Syria, Lebanon, Egypt, Morocco, UAE and many more locations.
The recipes contained in this book are full of eastern flavour covering categories such as: Breads, Dips, Soups, Couscous, Salads, Pastry (Pies), Rices, Meat, Chicken, Fish, Vegetarian, Deserts, Sweets.
If you loved our first Arabian ecookbook 'Moroc Cuisine' you'll like the variation of all the most loved popular dishes from this captivating and beautiful part of the world.
Customer Reviews
Vakeel7
,
Vakeel 7
As with Moroc cuisine, basic and to the point. Lacks a linked content page and some pictures would have been nice.