Omelet Cookbook: An Omelet Cookbook Filled with 50 Delicious Omelet Recipes

    • 3.5 • 10 Ratings

Publisher Description

More Omelets.

Get your copy of the best and most unique Omelet recipes from BookSumo Press!

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. 

In this book we focus on Omelets. The Omelet Cookbook is a complete set of simple but very unique Omelet recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the Omelet Recipes You Will Learn:
- Olives Omelet
- Potato Omelet
- Cheesy Bell Omelet
- Simple Omelet
- Japanese Omelet Treat
- Two-Meat Omelet
- Spinach Omelet
- Fort Collins Omelet
- Italian Cheese Omelet
- Bell Pepper Combo Omelet
- Mini Spinach Omelets
- Creamy Olive Omelet
- Italian Mushroom Omelet
- Japanese Omelet
- Colorado Omelet
- Greek Olive Omelet
- Japanese Rice Omelet
- American Crab Omelet
- Artichoke Heart Omelet
- German Potato Omelet
- Spanish Veggie Omelet
- Indian Curry Omelet
- Chinese Carrot Omelet
- Yummy Mushroom Omelet
- Sweet Apple Omelet
- Eggplant & Tomato Omelet
- Cheesy Bread Omelet
- Double Cheese Omelet
- Individual Bell Omelets

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

Related Searches: Omelet cookbook, Omelet recipes, omelette cookbook, omelette recipes, egg cookbook, egg recipes, frittata cookbook

GENRE
Cookbooks, Food & Wine
RELEASED
2018
May 14
LANGUAGE
EN
English
LENGTH
40
Pages
PUBLISHER
BookSumo
SELLER
Draft2Digital, LLC
SIZE
5.6
MB

Customer Reviews

Archangel Beth ,

An badly-edited grab bag.

This has some very… loose… definitions of "omelette," and mixes oven-baked, poached(?), pan-cooked, and microwave recipes together with no divisions. There is a typo in one that says "cook on stovetop for 35 minutes" and the "total time" (prep and cooking) at the end is only 25 minutes.

Recipes are not always clearly named; several that feature a vegetable adjective suddenly have meat appear in the ingredients list. I'd think "ham and peas" would be more descriptive than Peas Omelette…

It may be useful to me, and it was free, but it was very much thrown together, probably from a lot of web-searched recipes, and has no organization whatsoever, not even alphabetical.

(…the "cook egg mixture on the stove for 35 minutes" is where I stopped to do this review. I'm not a great cook, but that was… sure a big typo.)

Another example:
“Italian Cheese Omelet
Ingredients
3 eggs, beaten until light and fluffy
2 oz. bulk Italian sausage
[etc]”

That sure looks like an Italian SAUSAGE Omelette to me…

The "Creamy Olive Omelette" has tuna in the ingredients.

Etc. The bad editing/naming keeps bringing me back to update the review. (Italian Mushroom Omelette has… pepperoni.)

One of the recipes admits it is a frittata in the cooking instructions. I think this stuff was probably sourced from the web.

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