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Goldy Bear Culinary Mystery

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    • 4.3 • 43 Ratings
    • $6.99
    • $6.99

Publisher Description

Cheesecake, beefcake, and a pair of dueling caterers whet someone's appetite for murder in this sinfully delicous novel by the New York Times bestselling author of Sticks & Scones

Caterer Goldy Schulz is convinced things couldn't get worse. An unscrupulous rival is driving her out of business. An incompetent contractor has left her precious kitchen in shambles. And she has just agreed to cater a fashion shoot at a nineteenth-century mountain cabin with her mentor and old friend, French chef André Hibbard.

Together Goldy and André struggle in a hopelessly outdated kitchen to cater to a vacuous crowd of beautiful people whose personal dramas climax when a camera is pitched through a window . . . into the buffet. Then Goldy's contractor is found hanging in the house of one of her best friends. A second murder follows and Goldy must somehow solve a mystery and prepare for a society soirée that could make—or break—her career.

It's a mystery that involves the dead contractor's unwholesome past, a food saboteur, the theft of four historical cookbooks, and an overzealous D.A. who has suspended Goldy's detective husband, Tom, from the force. What Goldy discovers is the perfect recipe for murder. And she may be dessert!

GENRE
Mysteries & Thrillers
RELEASED
1998
September 1
LANGUAGE
EN
English
LENGTH
320
Pages
PUBLISHER
Random House Publishing Group
SELLER
Penguin Random House LLC
SIZE
8.3
MB

Customer Reviews

meeeemaw ,

Prime..great

Like cup of chocolate...yummy and a bit indulgent!

carboo8 ,

Awesome

Diane Mott Davidson is one of the best authors ever! This book was true genius

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Other Books in This Series

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2000
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2001
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2002
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1992
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