Ripailles Ripailles

Ripailles

Traditional French Cuisine

    • $15.99
    • $15.99

Publisher Description

Parisian chef Stephane Reynaud writes beautiful recipes that stretch from simple home cooking to fanciful dishes. In Ripailles - French for 'Feasts' - he presents the best of the French kitchen and delves into the very roots of French cuisine. Ripailles is gorgeously designed and is bursting with photographs and whimsical illustrations. More than just a cookbook, it's a treasure to adore.

  • GENRE
    Cookbooks, Food & Wine
    RELEASED
    2015
    July 1
    LANGUAGE
    EN
    English
    LENGTH
    480
    Pages
    PUBLISHER
    Allen & Unwin
    SELLER
    Allen & Unwin Pty Limited
    SIZE
    46.3
    MB

    More Books Like This

    French Country Cooking French Country Cooking
    2015
    Chez Panisse Menu Cookbook Chez Panisse Menu Cookbook
    1982
    Dinner at the Long Table Dinner at the Long Table
    2016
    The New Wine Country Cookbook The New Wine Country Cookbook
    2013
    Canal House Cooking Volume N° 5 Canal House Cooking Volume N° 5
    2011
    Bruno's Cookbook Bruno's Cookbook
    2023

    More Books by Stéphane Reynaud

    One Knife, One Pot, One Dish One Knife, One Pot, One Dish
    2018
    Gourmet Hot Dogs Gourmet Hot Dogs
    2014
    Book of Tripe Book of Tripe
    2014
    365 bonnes raisons de passer à table 365 bonnes raisons de passer à table
    2009
    Ripailles Ripailles
    2007
    Cochon & Fils Cochon & Fils
    2011