The Everything Indian Cookbook

300 Tantalizing Recipes--From Sizzling Tandoori Chicken to Fiery Lamb Vindaloo

    • $12.99
    • $12.99

Publisher Description

Indian cuisine constitutes the exotic blend of flavors from the Himalayas in the North to the Eastern Bay of Bengal. Featuring hundreds of recipes, such as Indian-Style Coleslaw, Rice Pudding, and Indian Corn Flatbread, The Everything Indian Cookbook guides readers through preparing delicious Indian cuisine right in their own homes.

From basic Indian flavors and spices to Indian cooking methods and meals, The Everything Indian Cookbook offers a diverse set of recipes perfect for both vegetarians and meat-eaters.
Featuring delicious recipes for:
• Appetizers, such as Paneer Tikka
• Breads, such Simple Naan Bread
• Salads, such as Spicy Papaya Salad
• Curry dishes, such as Goat Chicken Curry
• Seafood dishes, such as Shrimp Koliwada
• Special vegetarian fare, such as Lentil and Rice Kedgee
• Chutneys, such as Mint Cilantro Chutney
• Desserts, such as Mango Mousse

Whether cooks want to prepare a meal for one - or a flavorful feast for company - The Everything Indian Cookbook will have them serving up tasty Indian cuisine to tempt anyone!

GENRE
Cookbooks, Food & Wine
RELEASED
2004
April 8
LANGUAGE
EN
English
LENGTH
304
Pages
PUBLISHER
Adams Media
SELLER
SIMON AND SCHUSTER DIGITAL SALES INC
SIZE
2.5
MB

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