The Everything Southern Cookbook
Includes Honey and Brown Sugar Glazed Ham, Fried Green Tomato Bruschetta, Crab and Shrimp Bisque, Spicy Shrimp and Grits, Mississippi Mud Brownies...and Hundreds More!
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- $13.99
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- $13.99
Publisher Description
Learn the basic techniques and tried-and-true secrets of making authentic Southern foods from down-home cook Diana Rattray. Featuring recipes for everything from classic comfort food to French-influenced Cajun fare, this wide-ranging cookbook offers an inviting introduction to America's favorite cuisine.
Recipes include:
• Perfect Buttermilk Biscuits
• Shrimp Creole
• Southern Fried Chicken with Cream Gravy
• Glazed Cola Ham
• Remoulade Sauce
• Praline Cheesecake with Pecan Crust
With 300 delicious recipes, The Everything Southern Cookbook is all you need for your next big bash or home-cooked family dinner.
GENRE
Cookbooks, Food & Wine
RELEASED
2014
December 12
LANGUAGE
EN
English
LENGTH
304
Pages
PUBLISHER
Adams Media
SELLER
Simon & Schuster Digital Sales LLC
SIZE
7.2
MB