Coleg Cambria - Pastry Coleg Cambria - Pastry

Coleg Cambria - Pastry

Paul T Miles

Descripción editorial

This book contains information about pastry including recipes and videos for Short, Sweet, Filo, Choux and Puff pastry.

GÉNERO
Técnicos y profesionales
PUBLICADO
2014
1 de abril
IDIOMA
EN
Inglés
EXTENSIÓN
19
Páginas
EDITORIAL
Coleg Cambria
VENDEDOR
Coleg Cambria
TAMAÑO
1.5
GB

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